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  #31  
Old 09-18-2010, 07:47 PM
Kadobr Kadobr is offline
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Quote:
Originally Posted by dakini View Post
The easiest thing I do is take a whole chicken out of the freezer, put it on four aluminum foil balls, and turn on the crockpot on low. the skin doesn't get that brown, but you could always put in the oven to crisp it up if you like. But, mmmm, so easy whole chicken! And then once I clean the carcass, I'll put it back in with any other bones, cover with water, and turn the crockpot on high, and you have chicken stock! Just strain it, put it in ice cube trays, and you have homemade chicken stock (can add veggies and spices for a broth) in small amounts for using as you would Oxo.

I've done the same with beef bones...homemade beef stock!
Dumb question, but how long to cook the chicken in the crock? From frozen?
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  #32  
Old 09-18-2010, 07:56 PM
dakini dakini is offline
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I've started it first thing in the morning and it's done in 10 hours on low. It's falling apart, so probably less than that is needed, but when I'm at work there's not much choice. It also depends on the size of the chicken. Sorry, might not be that much of a help I can't remember the sizes of the chickens I've bought...some were like fryers and some were considerably bigger.
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  #33  
Old 09-18-2010, 08:01 PM
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http://www.ehow.com/facts_5477300_ca...-crockpot.html

Quote:
Whole Chicken

<li id="jsArticleStep1"> A 4-to-5-pound frozen whole chicken can be cooked in a Crock-Pot on low for 10 hours. When cooking a whole frozen chicken, one cup of warm liquid should be added before setting the poultry in the slow cooker. Warm liquid acts like a cushion against sudden temperature changes. For a larger frozen whole chicken, four additional hours at low or two hours at the high setting will be required.

  #34  
Old 12-02-2010, 07:59 AM
mayasmom25 mayasmom25 is offline
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Chicken Chalupas

Put in crock-pot for 5-8 hours:
3 lb. chicken breast
1 qt. stewed tomatoes
1 tsp. oregano
2 7oz. cans green chilis
1 tsp. salt
tsp. red pepper
2 cloves garlic
1 lb. pinto beans (presoaked)
4 tsp. cumin

Cook in crockpot on low for 8 hours or high for 4-5.
Shred chicken just before serving and return to pot.
Serve over rice or tortilla chips.
Top with lettuce, salsa, olives, guacamole, tomatoes, cheese, etc.
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  #35  
Old 12-13-2010, 05:59 PM
redfishbluefish redfishbluefish is offline
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sweet n sour meatballs
sunshine chicken
italian beef
stuffing
soup recipes
turkey breast
pizza
lime chicken taco's
eggless sweet potato casserole
chicken and sweet potato stew
chicken & dumplings
~~~~~~~
all CDN links^

Last edited by redfishbluefish; 12-13-2010 at 06:00 PM. Reason: Automerged Doublepost by CDN
  #36  
Old 01-29-2011, 03:58 PM
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Here's a bunch of links I found on WW.com
http://members.amaonline.com/nrogers...n/crockpot.htm
http://www.countrycook.com/
http://www.crockerykitchen.com/recipes/recipes.php
http://www.cbt.net/dedwards/crockpotrecipes.htm
http://www.spirasolaris.com/hshp/crockpot.html
http://southernfood.about.com/library/crock/blcpidx.htm
http://www-2.cs.cmu.edu/~mjw/recipes...ot-coll-2.html
http://www.wizard.net/~tihzta3/cooki.../crockpot.html
http://webpages.charter.net/1stowers/Crockpot.html
http://www.tastycrockpotrecipes.net/
http://www.reachinggoal.com/crockpot.html
http://www.geocities.com/webcipes/crock.html
http://www.justcrockpotrecipes.com/
http://new.mega-zine.com/kitchen/crock-pot/
http://myweb.cableone.net/howle/page/crockpotmain.htm
http://www.cookingcache.com/crockpot.html
http://www.ebicom.net/kitchen/page/cpidx.htm
http://www.crockpot.ca/
http://pages.ivillage.com/debbiens/lowfat.html
http://www.nancyskitchen.com/crockpot.asp
http://www.aimeesadventures.com/Reci.../Crockpot.html
http://www.getting2goal.com/recipes/food.php
http://www.crock-pot-recipes.info/
http://www.recipeusa.org/crockpot.htm
http://www.wheretherhodiesgrow.com
http://www.bhg.com/home/Crockpot-Recipes.html
http://www.stormpc.com/ww/
http://www.angelfire.com/me4/ltlqn/aboutrecipes.html/
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